Beef Processing
“Quality Cuts, Custom Processing – Your Beef, Your Way!”
About our Processing
At KAS Butcher & Smokehouse, we take pride in our expert beef processing, ensuring every cut meets the highest standards. We allow cattle to hang in our cooler for 10-14 days, the optimal time for proper aging to enhance tenderness and flavor. Our custom processing includes butchering to your specifications, and every cut—including ground beef—is carefully vacuum sealed & labeled for maximum freshness and quality. From farm to table, we handle your beef with the care and craftsmanship it deserves.
Processing Packages & Pricing
We offer custom beef processing with expert butchering and premium packaging. Every cut is handled with care, aged properly, and vacuum sealed for freshness.
Our Processing Options:
✅ Standard Processing – Includes aging (10-14 days), custom cutting, vacuum sealing, and packaging.
✅ Half & Whole Beef Processing – Perfect for farmers or bulk buyers looking for customized portions.
Contact us for current pricing and availability!
How It Works – Our 5-Step Process
1️⃣ Drop-off & Scheduling – Email us. We’ll confirm your processing details and schedule a drop off date.
2️⃣ Aging Period – We hang your beef for 10-14 days to enhance flavor and tenderness.
3️⃣ Custom Processing – We cut your beef to your specifications, ensuring you get exactly what you need.
4️⃣ Vacuum Sealing & Freezing – Every cut, including ground beef, is vacuum-sealed for maximum freshness and immediately frozen to preserve quality.
5️⃣ Pickup & Enjoy – Your beef is carefully packaged and ready for pickup, ensuring a top-quality product from our family to yours.
🔹 Ready to schedule? Contact us today!
Why Choose Kas Butcher & Smokehouse?
✔ Family-Owned & Trusted for 25+ Years – Proudly delivering quality craftsmanship and personalized service.
✔ Custom Processing Done Right – Every cut is tailored to your exact specifications.
✔ Premium Preservation – Expert aging, precision butchering, and deep freezing ensure superior flavor and long-lasting freshness.
Schedule Your Processing Today!
📩 Email us at kasdeerprocessing@gmail.com
📍 Or Fill out a Contact Form
Got questions?
Feel free to reach out.