Deer Processing


🦌 Deer Drop-Off Reservations Required:
Book Your Drop-Off Time Here

Our facility is open seasonally during Michigan’s deer hunting season and offers a range of packages to suit your needs, from traditional boneless cuts to sausage-lover specials.


Season Dates & Hours

Open: Youth, Liberty & Early Doe Hunts & October 1, 2025 – January 30, 2026
Hours: Daily 9 AM – 5 PM (until 7 PM during gun season)
Closed: Thanksgiving Day, Christmas Eve, Christmas Day, New Year’s Eve, and New Year’s Day
Last Day for Drop-Off: January 30, 2025

Important: You must register your harvest online and bring your confirmation number.
Register Your Harvest Here


Package Pricing

PackagePriceDetails
Premium Boneless Cut$140All premium boneless cuts from your deer. Sausage extra ($12/package).
KAS Special Pick 5$180 ($200 value)Premium boneless cuts + 5 sausage packs of your choice. Jerky can be added for $30.
Prime Package (Sausage Lovers)~$230–$350*Tenderloins & backstraps only, no burger—all trimmings go to sausage. Sausage is 50% off. Jerky can be added for $30.

*Max price $400 for a 200+ lb deer with ~70 lbs of trimmings for sausage.


Premium Boneless Cuts Include:

  • Tenderloins (2 packaged together)
  • Backstraps (cut in half, 4 packages)
  • Sirloin Steaks (4 packages of 4)
  • Round Steaks (5 packages of 2)
  • Shoulder Steaks (2 packages)
  • Ranch Steaks (2 packages)
  • Roasts (1–4, ~3 lbs each)
  • Burger (~1.5 lb packages, about half of total yield)

Add pork fat to burger for $5 flat. Unwanted cuts will be ground into burger or made into sausage.


Sausage & Smokehouse Pricing

$12 / package (vacuum packed & labeled; bulk sausage in freezer bags)

Sausage Logs (~2 lbs)

  • Salami
  • Summer Sausage (original, cheddar, pepper jack, jalapeño cheddar)

Hunter Snack Sticks (~2 lbs)

  • Original
  • Spicy
  • Teriyaki
  • Honey BBQ
  • Bacon BBQ
  • Spicy BBQ
  • Cheddar Cheese
  • Jalapeño & Cheddar Cheese
  • Pepper Jack Cheese
  • HOT w/Lava Jack Cheese
  • Pizza
  • Sweet Heat
  • Cherry Cayenne

Smoked Bratwurst (~2 lbs / 8 brats)

  • Regular
  • Cheddar Cheese
  • Jalapeño & Cheddar Cheese
  • Buffalo Spice w/Blue Cheese

Smoked Sausage (~2 lbs / 4 count)

  • Kielbasa

Fresh Bulk Sausage (three 1 lb packs)

  • Breakfast Sausage
  • Maple Breakfast Sausage
  • Sweet Italian Sausage
  • Hot Italian Sausage

Jerky — $30 / 2 packages (~1 lb each)

  • Regular
  • Spicy
  • Teriyaki

Jerky replaces round steaks (approx. 4 lbs needed for 2 lbs finished). Not eligible for Pick 5 packages.


Caping, Hide, & Antler Services

  • Euro Mount (done by KAS) — $150
  • Cape Service for shoulder mounts — $40
  • Hide — $20
  • Skull Cap Antlers — $10
  • Head removal for Euro Mount — No Charge

Note: All deer must be dropped off with hide on. We do not accept skinned or partially skinned deer.


Drop-Off Requirements

  • Michigan hunting license & DNR harvest confirmation number
  • County harvested reported
  • Properly field dressed
  • Hide on, legs with tendons attached
  • Driver’s license
  • Reservation confirmation
  • Signed order form
  • $100 cash deposit at drop-off

📌 Reserve Your Drop-Off Time:
Book Your Reservation Now

You may drop off a deer for someone else, but you are responsible for the order & pick-up.


Payment

  • Cash only
  • Orders must be picked up within 24 hours of notification